The 2017 Corkrum has a very floral bouquet of violet with a hint of minerality. The pallet is focused on strawberry aromas. The tannins are extremely silky. This wine is definitely a terroir driven wine.

The 2018 Corkrum has a very aromatic bouquet of red fruit with a hint of minerality of crushed stone and granite. The palate showcases lean and pure strawberry aromas, with extremely silky tannins. This wine is assuredly a terroir driven wine.

Our 2021 Muleskinner Merlot reveals our traditional Spring Valley Vineyard rusticity. This wine is made up of 100% estate grown Merlot that showcases the terroir and varietal. Focused flavors of black cherries are complemented by notes of Cedar, herbs, and floral notes.

The 2021 Frederick Red Wine reveals aromas of dried herbs, flowers and tobacco. Flavors of dark fruit are balanced by juicy tannins. The wine finishes with mineral and herbal notes.

This wine is beautifully structured with great texture. On the nose, this wine offers aromas of lilac and dry herbs, giving a welcoming, rustic scent. The palate is vibrant with notes of red fruit, cassis, and warm strawberry rhubarb pie. The finish is velvety, yet offers bright and beautiful natural acidity.

Our 2021 Derby is made of 100% Cabernet Sauvignon estate fruit, with complexity and purity as the ultimate goal for this wine. This wine offers focused flavors of blackberries and candied fruit. The mid-palate is intense, with juicy tannins and herbal notes on the long-lasting finish.

The 2021 Uriah Red Wine is elegant and welcoming. Aromas of crushed basalt and wheat intertwines with a beautiful dose of lilac and violet. On the palate, bright raspberry and blueberry are followed with structured, smooth, and mouthwatering finish.

The 2021 Nina Lee Syrah reveals aromas of dry wheat and hints of violet. Bright cherry flavors are complemented by its strong structure and complex minerality, with pepper notes on the finish.

The 2019 Derby Cabernet Sauvignon offers focused flavors of blackberries and candied fruit. The mid-palate is intense, with juicy tannins and herbal notes on the finish.

The 2019 Nina Lee Syrah reveals aromas of dry wheat and hints of violet. Bright cherry flavors are complemented by its strong structure and complex minerality. Pepper notes on the finish.

The 2019 Muleskinner Merlot reveals our traditional Spring Valley Vineyard rusticity. Focused flavors of black cherries are complemented by cedar, herbs and floral notes.

The 2019 Katherine Cabernet Franc offers aromas of dark fruit mixed with herbal, dusty and almond notes. The wine shines with a bright and splendid natural acidity and a generous mouthfeel.

The 2019 Uriah Red Wine is packed with purity and rusticity. Aromas of black cherry intertwine with roasted coffee beans, herbs and a hint of minerality. On the palate, the black fruit is followed by delicate oak, herbal and floral sensations.

The 2019 Frederick Red Wine reveals aromas of dried herbs, flowers and tobacco. Flavors of dark fruit are balanced by juicy tannins. The wine finishes with mineral and herbal notes.

Complexity and purity is the ultimate goal for this wine. Rose petal on the nose. Flavors are focused on ripe cherry. Intense mid-palate and finish on herbal notes.

Our 2010 Frederick has aromas of dark fruit, plum and rose petal and complex flavors of licorice and fresh ripe summer berries with a long, soft finish.

The Merlot fruit was rich and soft while the Cabernet Franc expressed complexity and floral components. The nose is terroir driven expressing wheat, hay, crushed basalt and underlying summer fruits. The palate is extremely rich and soft with notes of cassis, cherry, blueberry and hints of exotic fruits.

The nose is packed with ripe strawberry, raspberry and cherry fruit as well as a lot of floral undertones. The structure of this wine is abundant with juicy, velvety tannins.

The 2011 Derby has a very aromatic nose focused on rose petals, peppers and herbal notes. The palate is bright with strawberry and hints of vanilla and cinnamon.

Our 2012 Frederick has aromas of licorice, fresh herbs and flowers. On the palate, the dark fruit flavors are punctuated by the quality tannic structure which ends in a long, luxurious finish.

The 2013 Katherine expresses lot of herbal notes on the nose. It is complex and rich with abundant flavors of summer berries, cassis and a hint of pepper. The texture is ample and packed with melting tannins.

This unique Syrah was fermented with 75% whole clusters and 50% of the fruit came from old vines. It has spicy notes, a silky texture and a long finish.

Our most terroir driven blend, mostly Cabernet Franc and Merlot. A rich wine coming from one of the warmest harvests. The tannins are velvety and the finish is long and soft.

This Cabernet Franc has plenty of herbal notes with abundant flavors of raspberry and cassis and a touch of spice.

The 2015 Derby is packed with intensity and flavors of ripe summer fruit. Only 17 barrels were produced of this barrel-select Cabernet Sauvignon. It has silky tannins and a very long finish.

The 2016 Katherine has floral and almond notes with a rich texture and minerality. The finish is dominated by rich cherry flavors and lingering tannins.

The 2016 Frederick is a very complex wine with rich texture. This blend is layered with fruit, spice and lingering tannins.

The 2016 Nina Lee Syrah is primarily a blend of the original block of Syrah planted in 1998 and the Steep Hill Vineyard block. The fruit was picked in early September and co-fermented with 6% Viognier and 35% stems. The wine is very refined and delicate.

Our most terroir driven blend, mostly Cabernet Franc and Merlot. The tannins are velvety and the finish is long and soft in this rich wine.

The 2016 Derby is packed with intensity and flavors of ripe summer fruit. Only 17 barrels were produced of this barrel-select Cabernet Sauvignon. It has silky tannins and a very long finish.

This wine comes from the original 1 acre block of Malbec planted in 2001. It is a very refreshing Malbec packed with blueberry and dark cherry flavors.

This unique Syrah was fermented with 75% whole clusters and 50% of the fruit came from old vines. It has spicy notes, a silky texture and a long finish.

The 2017 Malbec reveals aromas of ripe blackberries, wheat, orange peel and granite dust. Ripe, rich and focused, the wine is uplifted with a great natural acidity and just enough barrel influence. The finish is savory and creamy with some rusticity.

This Bordeaux style blend is packed with raspberry and strawberry flavors as well as some floral notes. The mid-palate is complex and the tannins are fine-grained and velvety.

This 100% Cabernet Sauvignon is a selection of only 17 barrels. Focused on red summer berry with a touch of rose petal and cedar. The mid-palate is generous and has seamless tannins.

This 100% Cabernet Franc comes entirely from the old blocks of Cabernet Franc planted in 1995 and 2001. It has a solid structure, but the tannins are high quality and seamless.

The nose has plenty of aromas of candied fruit, violet and alfalfa. The wine is focused on lean fruit, and spices. Has a nice medium body structure and the wine was intentionally made to enjoy young.

This Petit Verdot has some great intensity. Plenty of pomegranate flavors as well as ripe strawberries. Nicely structured wine with a finish that is soft and seamless.

This Uriah is packed with black cherry flavors. The mid-palate is focused on fine-grained tannins and the finish is seamless.

The 2015 Nina Lee Syrah has black cherry peppery notes with hints of violet. It has a meaty characteristic too. It is rich and seamless. The finish is long and earthy.

A ripe vintage focusing on black summer fruit and candied flavors. Tannins are juicy and seamless with a finish on herbal notes.

The 2017 Nina Lee Syrah is primarily a blend of the original block of Syrah planted in 1998 and the ‘Steep Hill’ Vineyard block. The fruit was picked with 30% whole cluster with 2% being Viognier. The wine is very refined and delicate.

This Nina Lee is packed with summer red berries flavors. A hint of violet on the nose as well as some peppery notes. The structure is firm and the finish is vibrant.

This Merlot has been vinified from both Estates vineyards "Steep Hill" and the original block of Merlot planted in 1995. The wine is a terroir and varietal driven wine. The fruit was picked early September to achieve optimal balance.

This 100% Merlot comes entirely from the old blocks of Merlot planted in 1995. It has a rich texture, lots of complexity and focused on ripe fruit.

The 2017 Katherine has floral and almond notes with a rich texture and minerality. The finish is dominated by rich cherry flavors and lingering tannins.

This 2017 Uriah is packed with black cherry flavors. The mid-palate is focused on fine-grained tannins and the finish is seamless.

This Malbec was whole cluster fermented. The nose has plenty of aromas of candied fruit, violet and alfalfa. The wine is focused on lean fruit, minerals and spices. The structure is medium body and the wine was intentionally made to enjoy young.